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THE OMEGA-3S: The very pood fats Part 2
KEEPING THE BLOOD FATS LOW Much of the latest research is finally corroborating what the more perceptive heart scientists...
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THE OMEGA-3S: The very pood fats Part 1
If doctors truly believe in ‘evidence-based medicine’, they obli-gate themselves to put into practice what scientific...
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Fatty Acids Part 3
THE BAD AND THE UGLY An omega imbalance isn’t the only way in which dietary fat can endanger us. Often the problem is in...
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Fatty Acids Part 2
THE WONDERFUL OMEGA-3S Cancer, rheumatoid arthritis and other inflammatory conditions, arterial plaque, blood clots, immune...
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Fatty Acids
ESSENTIAL FATS: Our greatest deficiency Our fear of fat is reinforced with an unchallenged fanaticism by our mass media,...
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ACETYL L-CARNITINE: Brain mergim
Suppose we had a simple treatment for slowing the downhill progression of Alzheimer’s disease or for speeding up the...
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CARNITINE: The fat burner
Do you want to know which vita-nutrient I personally take in greatest quantity every day? It’s carnitine. For a substance...
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VALINE, LEUCINE, ISOLEUCINE (BRANCHED- CHAIN AMINO ACIDS): Muscle fuel
Meat, eggs, fish and the other protein foods offer us about twenty different amino acids, yet just three of them constitute...
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TAURINE: Oedema, high blood pressure, seizure fighter
When I first realized that many vita-nutrients, because of their extremely high benefit-to-risk ratio, really deserved to...
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GLUTATHIONE, N-ACETYL CYSTEINE (NAC): SUPPLEMENT SUGGESTIONS
Researchers aren’t asking whether we should try to raise our glutathione levels. We certainly should, because most of us,...